Aroii offers takeaway inspired by the growing Thai food traditions, made with modern methods and of fresh Nordic ingredients. The restaurant is founded by the well known chef Henrik Yde Andersen, who is known from the Danish version of the TV program Masterchef.
Thai food tradition is internationally recognized for its measured approach to spices and its preparation of the food, which is the foundation for Thai chefs. This measured approach to spices is what differentiates Thai cuisine and sets it apart - it is the same careful approach that the chefs at Aroii utilize. Thai food can be unfolded in many ways, and Aroii's takeaway is made with the intention of giving the customer an experience of modern Thai takeaway.
The quality of the ingredients is very important for the founder Henrik Yde Andersen, and therefore the produce used by Aroii is delivered by local distributors in the Nordics daily. This emsures that the ingredients are of high quality and fresh.
Aroii's founder Henrik Yde Andersen was in 2011 part of the panel in TV3 program Masterchef.
Aroii is a restaurant specialized in Thai takeaway, and comes from a solid foundation from other well known restaurants such as: The Ricemarket and Kiin Kiin.
https://roomservice.dk/AroiiThaiGuldbergsgade 23, 2200 København Ncirspy spring roll with pork and sweet chili. 3 pcs.
cirspy spring roll with pork and sweet chili. 3 pcs.
4 pcs. of small, delicious fish cakes with cucumber salad.
4 pcs. of small, delicious fish cakes with cucumber salad.
5 pcs. of crispy sesame fried shrimps with delicious wasabi mayo.
5 pcs. of crispy sesame fried shrimps with delicious wasabi mayo.
5 pcs. of delicious chicken satay with peanut dip.
5 pcs. of delicious chicken satay with peanut dip.
Delicious, spicy salad with grilled beef, mint and red onions.
Delicious, spicy salad with grilled beef, mint and red onions.
Creamy coconut soup with mushrooms and lemon grass.
Creamy coconut soup with mushrooms and lemon grass.
Delicious Tom Yam soup with prawns, lemongrass & galanga.
Delicious Tom Yam soup with prawns, lemongrass & galanga.
Delicious soy glazed chicken meatballs with sesame.
Delicious soy glazed chicken meatballs with sesame.
Crispy and tasteful calamari and chili mayo.
Crispy and tasteful calamari and chili mayo.
Delicious tuna tartare with soya and lime.
Delicious tuna tartare with soya and lime.
2 pcs. og fresh spring rolls with tasteful duck and shrimps.
2 pcs. og fresh spring rolls with tasteful duck and shrimps.
Fresh carrot salad with sesame and soy marinade.
Fresh carrot salad with sesame and soy marinade.
Delicious gau bao with braissed pork and hoisin mayo.
Delicious gau bao with braissed pork and hoisin mayo.
Served with rice.
Served with rice.
A delicious Thai dish.
A delicious Thai dish.
Served with rice.
Served with rice.
Served with rice.
Served with rice.
Served with rice.
Served with rice.
Pad thai fried noodles with delicious prawns, peanuts & tamarin.
Pad thai fried noodles with delicious prawns, peanuts & tamarin.
Delicious noodle soup with wonton and herbs.
Delicious noodle soup with wonton and herbs.
Served with rice.
Served with rice.
Tasteful spare ribs glazed in sweet soy & asian style cole slaw.
Tasteful spare ribs glazed in sweet soy & asian style cole slaw.
Served with rice.
Served with rice.
Serveres med æggenudler.
Serveres med æggenudler.
Served with rice.
Served with rice.
With rice.
With rice.
Served with rice.
Served with rice.
cirspy spring roll with pork and sweet chili. 3 pcs.
2 pcs. og fresh spring rolls with tasteful duck and shrimps.
5 pcs. of crispy sesame fried shrimps with delicious wasabi mayo.
Served with rice.
Monday: | 17:30 - 21:00 |
Tuesday: | 17:30 - 21:00 |
Wednesday: | 17:30 - 21:00 |
Thursday: | 17:30 - 21:00 |
Friday: | 17:30 - 21:00 |
Saturday: | 17:30 - 21:00 |
Sunday: | 17:30 - 21:00 |
Aroii Nørrebro
Aroii offers takeaway inspired by the growing Thai food traditions, made with modern methods and of fresh Nordic ingredients. The restaurant is founded by the well known chef Henrik Yde Andersen, who is known from the Danish version of the TV program Masterchef.
Thai food tradition is internationally recognized for its measured approach to spices and its preparation of the food, which is the foundation for Thai chefs. This measured approach to spices is what differentiates Thai cuisine and sets it apart - it is the same careful approach that the chefs at Aroii utilize. Thai food can be unfolded in many ways, and Aroii's takeaway is made with the intention of giving the customer an experience of modern Thai takeaway.
The quality of the ingredients is very important for the founder Henrik Yde Andersen, and therefore the produce used by Aroii is delivered by local distributors in the Nordics daily. This emsures that the ingredients are of high quality and fresh.
Aroii's founder Henrik Yde Andersen was in 2011 part of the panel in TV3 program Masterchef.
Aroii is a restaurant specialized in Thai takeaway, and comes from a solid foundation from other well known restaurants such as: The Ricemarket and Kiin Kiin.