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Restaurant Fabio - Menu

Bruschetta Pomodoro & Buffala

69 kr.

Toasted bread - garlic - tomatoes - basil - reduced balsamico

Tortino di Melanzane

99 kr.

Egg plant - tomato sauce - smoked Pancetta - cheese - parmesan.


The house special.

The recipe is from Fabio's dear mother "Mamma Rosetta".

Vitello tonnato con capperi

99 kr.

Fine slices of veal - tuna sauce - fried capers - ovenbaked cherry tomatoes

Buffalo Mozzarella

99 kr.

Buffalo mozzarella - basil pesto - ovenbaked cherry tomatoes

Carpaccio "Speciale"

99 kr.

Beef carparccio with rucola, parmesan and truffle mayo.

Fabio's Temptations - Small

129 kr.

Vitello Tonato - Eggplant pie - Beef carparccio.

Mozarella with ovenbaked cherry tomatoes and basil pesto.

Tomato bruschetta - Italian chili and fennel salmi - parma ham.

Fabio's Temptations - Large

189 kr.

Vitello Tonato - Eggplant pie - Beef carparccio.

Mozarella with ovenbaked cherry tomatoes and basil pesto.

Tomato bruschetta - Italian chili and fennel salmi - parma ham.

"Fabio's" Meatballs

99 kr.

Pasta, meatballs of pork and beef, tomato sauce, onions, bacon and  grilled in the oven with mozzarella cheese

Pasta Tartufo

99 kr.

Pasta, mushrooms, truffle cream and parmesan cheese.

Pasta Ossobuco

99 kr.

Pasta, long time braised ossobuco ragout, tomato and grilled in the oven with mozerella cheese.

Tagliata di Vitello

229 kr.

Grilled veal filet in slices (250 g.)

Potatoes, thyme, rosemary, greens, mushrooms and truffle sauce.

Tiramisu

79 kr.

Savoiardi, coffee, marsala, creamy mascarpone and chocolate.

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Restaurant Fabio

Falkoner Alle 56 (Ordrer skal hentes fra baggården), 2000 Frederiksberg
You can get food delivered from here
Monday: 17.30 - 20.30
Tuesday: 17.30 - 20.30
Wednesday: 17.30 - 20.30
Thursday: 17.30 - 20.30
Friday: 17.30 - 20.30
Saturday: 17.30 - 20.30
Sunday: 17.30 - 20.30

Restaurant Fabio

Traditional Italian gourmet takeaway

Fabio wished to offer a personal "Cucina Casareccia" (country kitchen) inspired by Fabios mother and grandmother. The kitchen offers simple, conventional and tasteful italian dishes.

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