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Ristorante L’IMPERATORE - Menu

Grigliata Imperiale Menu - 3 retters skaldyrs menu

400 kr.

Carpaccio di Tonno: Tuncarpaccio, sprød fennikel og grillet citron. 

Grigliata Imperiale: Kejserens signaturret med grillet hummer, jomfruhummer, krabbeklør, krabbe, kæmperejer og krebs hertil aioli og grillet citron

Panna cotta med jordbærcoulis og kokos


overdådig 3 retter menu

275 kr.

Mozarella Caprese: Mozarella ost, div. tomater og basilikum.

Filetto ai Funghi: Oksemørbrad, svampe- og trøffelsauce og skorzonerrødder.

Panna cotta med jordbærcoulis og kokos

Mozarella Caprese

59 kr.

Mozarella cheese, mixed tomatoes and basil.

Prosciutto Di Parma & Cantalupo

59 kr.

Parma ham and Cantoloupe melon.

Bruschetta Rustica

59 kr.

Roastet garlic bread with tomato, garlic and basil.

Vitello Tonnato

59 kr.

Sliced veal, tuna cream and capers.

Carpaccio Di Manzo

59 kr.

Beef carparccio, parmesan and salad.

Italian foccacia bread

20 kr.

Carpaccio di Tonno

75 kr.

Tuna carpaccio, cirspy fennel and grilled lemon.

Gamberi Rossi Al'Aglio

75 kr.

Red prawns, garlic, tomato and aioli.

Ostriche Crude

75 kr.

4 pcs. raw "Fin De Claire" oysters w. grilled lemon.

The emperor's Olive Tapenade

15 kr.

Spaghetti Carbonara

105 kr.

Guanciale, æggeblomme og parmesan.

Spaghetti Bolognese

105 kr.

Beef ragout and parmesan.

Spaghetti Norma

105 kr.

Tomato sauce, fried egg plants, basil and parmesan.

Spaghetti alle Vongole

120 kr.

Musselt, parsley and garlic.

​Fettuccine al Gamberone Rosso

120 kr.

Red prawns, sherry tomatoes and garlic.

Fettuccine al Cinghiale

120 kr.

Braised wild boar ragout, tomato and parmesan.

Fettuccine alla Marinara

120 kr.

Octopus, mussels, vongole, lobster and so on.

Ravioli ai funghi Tartufati

120 kr.

Mushroom and truffle sauce with parmesan.

Filetto ai Funghi

198 kr.

Beef sirloin, mushroom and truffle sauce and chunky zone roots.

Agnello all Timio

198 kr.

Lamb crowns, thyme sauce and egg plant compote.

Calamari & Scampi Fritti

198 kr.

Deep-fried calamari and lobster, aioli.

Aragosta Glassata

198 kr.

Glazed lobster, sauce of limoncello and olive oil, fennel and garlic.

Grigliata Imperiale

298 kr.

The kaiseres signature dish.

Grilled lobster, virgin lobster, crab cloves, big prawns, aioli, grilled lemon and crispy salad a part.

Aioli for sea food

15 kr.

Sea food mayo.


65 kr.

Panna Cotta

55 kr.

Canned soda

22 kr.

0,33 l.


35 kr.

1,5 l.

Italian Soda

25 kr.

0,33 l.

Italian Beer

35 kr.

Morretti Rossa, 0,33 l.

Italian Wine

199 kr.

1 Bottle, 0,75 l.

Choose red og white.

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Olufsvej 2, 2100 København Ø
You can get food delivered from here
Monday: Closed
Tuesday: 12.30 - 15.00, 17.30 - 21.30
Wednesday: 12.30 - 15.00, 17.30 - 21.30
Thursday: 12.30 - 15.00, 17.30 - 21.30
Friday: 12.30 - 15.00, 17.30 - 21.30
Saturday: 12.30 - 15.00, 17.30 - 21.30
Sunday: 12.30 - 15.00, 17.30 - 21.30


Italian gourmet take away Copenhagen

The head chef Armando is almost born into the Italian kitchen as he his entire childhood came in his fathers restaurant at Sicily, where he already became head chef as a teenager before he went to Denmark. 

They opened an Italian restaurant at the habour of Dragør, but they closed it in 2014 in order to go to the north Italian city Bolzano where they opened Ristorante L’Imperatore in a house where the Emperor Joseph has once lived. Italianknown will maybe see that the name L’Imperatore means emperor. L’Imperatore o Bolzano is still running, but it is managed by Armandos sister today, after Armando has come back to Denmark, where he controls pots and pans at L’Imperatore at Østerbro.

order online with Room Service

You can order your italian take away and have it delivered to all of Copenhagen within 1 hour with Room Service